Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, lobster filled puff pastry. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lobster Filled Puff Pastry is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Lobster Filled Puff Pastry is something that I’ve loved my entire life.
Today I wanted to show you this very quick and easy version of the Italian pastry called Sfogliatelle or Lobster tails. Small Nutella-filled Puff Pastry HornsL'Antro dell'Alchimista. Lobster pot pies make the perfect date night meal.
To get started with this particular recipe, we have to prepare a few components. You can have lobster filled puff pastry using 8 ingredients and 7 steps. Here is how you can achieve that.
Components of Lobster Filled Puff Pastry:
- Take 6 Pepperidge Puff Pastry Dhells
- Make ready 1-2 to 21/2 pound fresh steamed Maine lobster, meat remived
- Take 4 tablespoons salted butter
- Get 2 lemons cut into four wedges for eac lemon
- Take to taste Salt and pepper
- Prepare 1 tablespoon fresh chopped parsley
- Take 1 large egg beaten with 1 tablespoon water (egg wash)
- Get Cajun seasoning and Romano cheese as needed for sprinkling puff
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How To Make Lobster Filled Puff Pastry:
- Chop lobster neat
- Place pastry shells on parchment lined baking sheet, brush with egg wash and season with a sprinkle of Cajun seasoning and Romano cheeseBake according to package directions
- Remove tops and hollow out shell
- Meanwhile heat butter in a small skillet, add the juice of the 1/4 of thelemon and salt and pepper
- Add lobster meat and parsley and turn off heat and baste lobster with butter
- Fill hot pastry puffs with lobster using a slotted spoon to drain excess butter
- Serve hot with lemon wedges
Spoon the filling into ramekins or a baking dish. Cut pieces of puff pastry to fit the tops and brush them with the beaten egg + water. Store-bought puff pastry can be a home cook's best friend. Puff pastry can intimidate many home cooks. If you're wondering how other people whip up beautiful turnovers and Danishes, you might consider buying some premade dough instead of making it yourself.
That’s just how to make Lobster Filled Puff Pastry , If you follow it properly, after that obviously the results are excellent. This recipe has actually been evaluated, so you do not require to doubt the taste. If you are satisfied with this Lobster Filled Puff Pastry recipe, please share it with your buddies. We will certainly compose a range of various other dishes, certainly the ones that have actually been confirmed successful and taste great.
So that’s going to wrap this up with this special food lobster filled puff pastry recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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