Hi everyone, We hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, indonesian fried pastry (pastel goreng). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Finishing: Take one pastry and place a spoonful of filling in the center. Fold it, seam and press the end to seal. Use a fork to tighter it or you can twist it - use your middle finger and thumb by pull then fold it inside little by little.
Indonesian Fried Pastry (Pastel Goreng) is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Indonesian Fried Pastry (Pastel Goreng) is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have indonesian fried pastry (pastel goreng) using 22 ingredients and 13 steps. Here is how you cook that.
Materials for making of Indonesian Fried Pastry (Pastel Goreng):
- Make ready For the filling:
- Prepare Cooked vermicelli
- Prepare Boiled potatoes (finely chopped)
- Get Chopped carrot (I don’t)
- Take Chopped celery
- Take Chopped onion or shallots
- Take Chopped green onion
- Prepare Garlic powder
- Take Pepper
- Prepare Chicken powder
- Take Sugar
- Make ready Nutmeg
- Get to taste Salt
- Prepare Sliced of hard boiled egg
- Get For the Pastry:
- Prepare 200 g flour
- Prepare 75 g butter
- Prepare 50 ml cold water
- Get 1 egg white
- Take 1/4 tsp salt
- Prepare 1/4 tsp sugar
- Take Oil for frying
Suchen Sie nach Pastel Goreng Indonesian Fried Pastry Snack-Stockbildern in HD und Millionen weiteren lizenzfreien Stockfotos, Illustrationen und Vektorgrafiken in der Shutterstock-Kollektion. Jeden Tag werden Tausende neue, hochwertige Bilder hinzugefügt. This is my favorite snack. fried pastry filled with vegetables, egg and chopped meat. Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg.
Step by step To Make Indonesian Fried Pastry (Pastel Goreng):
- For the filling: Heat up the oil and fry the onion until fragrant.
- Add celery, keep sauted until the celery is done.
- Add the potatoes and vermicelli. Then season with, garlic, pepper, nutmeg, chicken powder, sugar, and salt.
- Mixed well and cooked through. Last one sprinkle with green onion. Mix well, taste it, and leave aside to cool
- For the Pastry: I am using a stand mixer. Mixed the flour, sugar, salt, and butter until butter is no longer bigger than peas.
- Slowly add white egg. Then add water little by little. Until the Pastry smooth and ready to rolls.
- Take it out from the mixer bowl. Knead well and roll up in to a ball shape, cover with a cling wrap and let it rest for at least 1/2 hour.
- Roll the dough into 1/4cm thin and cut into a cylinder. You can rolling use rolling pin or pasta roller machine.
- To finishing: Take one pastry and place a spoonful of filling in the center. Add one sliced of hard boiled egg, fold it, seam and press the end to seal. Use a fork to tighter it or you can twist it. (Mine I use the pastry mold, and I brushed the edges with egg white to seal it)
- Heat the oil. Fry the pastry until golden brown on each side.
- Place fried pastry on a parchment paper to drain the oil.
- Served warm along with spicy peanut dipping sauce or with fresh Thai chili 🌶 Enjoy 😊
- ❤️HappyCooking❤️
I love the unique dark brown, caramelised colour of the rice! It's a simple recipe, you won't need to hunt down any unusual ingredients, and it's one of my favourite Indonesian foods - and I'm betting you will love. A video on how to make Nasi Goreng (Indonesian Fried Rice) loaded up with fresh healthy veggies! Keep it vegan with Turmeric Tofu or add an egg (or chicken or shrimp!) - up to you! A fast and healthy dinner recipe the whole family will love.
That’s how to make Indonesian Fried Pastry (Pastel Goreng) , If you follow it correctly, after that certainly the results are great. This recipe has actually been examined, so you do not require to question the preference. If you are satisfied with this Indonesian Fried Pastry (Pastel Goreng) recipe, please share it with your buddies. We will certainly create a selection of other dishes, of program the ones that have been confirmed successful as well as taste good.
So that is going to wrap this up with this special food indonesian fried pastry (pastel goreng) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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