Hi everyone, Hopefully you are having an incredible day today. Today, we’re going to prepare a special dish, ✨strawberry tart with pastry cream✨. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
✨Strawberry Tart With Pastry Cream✨ is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. ✨Strawberry Tart With Pastry Cream✨ is something which I’ve loved my entire life. They’re fine and they look fantastic.
This strawberry tart comes together easily. You blind-bake a pastry shell, then you fill it with pastry cream and top it with strawberries. Remove the pastry cream from the fridge, whisk until smooth and spread an even layer in the crust.
To begin with this particular recipe, we have to prepare a few components. You can have ✨strawberry tart with pastry cream✨ using 19 ingredients and 7 steps. Here is how you cook that.
Ingredients of ✨Strawberry Tart With Pastry Cream✨:
- Make ready 400 g Strawberry
- Make ready 1/4 Cup Sugar
- Prepare ✨Crust✨
- Take 150 g Butter
- Take 50 g Sugar Powder
- Prepare 1 Tsp Vanilla Extract
- Take 1/8 Tsp Salt
- Make ready 1 Egg
- Take 50 g Ground Almond
- Make ready 230 g All Purpose Flour
- Make ready 1 Egg Yolk for brushing
- Prepare ✨Pastry Cream ✨
- Take 1 Cup Milk
- Get 1/2 Cup Heavy Whipping Cream
- Make ready 6 Egg Yolks
- Prepare 1 Tsp Vanilla Extract
- Take 2 Tbsp Corn Starch
- Prepare 20 g Salted Butter
- Prepare 1/2 Cup Sugar
Feel free to also season with salt and pepper (or stir in cream cheese for added decadence). Grease a skillet with butter over medium heat and pour in the egg. This easy vegan strawberry cream puff pastry tart is a delicious dessert that needs only a few minutes to make. Sometimes I have a craving for puff pastry because I love this flaky, crisp and buttery taste!
How to Process To Make ✨Strawberry Tart With Pastry Cream✨:
- Preheat your oven to 350°F (180°C). In a medium bowl, mix strawberries with 1/4 cup of sugar. Cover it with plastic wrap and let the sugar dissolve into the strawberries’ juice. It can take around 40-60 minutes.
- To prepare the crust, place the flour, almond flour, salt and sugar in a food processor and mix until just combined. Then add the butter, egg and vanilla extract and process the mix until the pastry just holds together when pinched. Wrap it up and chill until hardened.
- To make the pastry cream, add the sugar and half of the milk to a pot. Then, bring it to a simmer over medium-high heat. In a separate small bowl, place corn starch, egg yolks, vanilla extract, heavy whipping cream, and the rest of the milk. Mix it very well. Then, pour the egg mixture into a medium saucepan and cook it over medium heat.
- When it starts to boil, whisk cream mixture very quickly for another 30-60 seconds until it becomes thick. Remove it from the heat and then mix in the butter well. Transfer the pastry cream into a bowl and cover it with plastic wrap. Chill it completely in the fridge. Mix the pastry cream with a whisk before consuming so it regains a smooth texture.
- Roll out the dough and fit it into a tart pan. Cut off the excess dough on the sides. Then, lightly prick dough with a fork and chill it for 20 min. Line the tart pan with aluminum foil and fill it with rice to prevent the bottom of the crust from puffing up. Bake the tart crust for 20 minutes. Remove the rice and foil and then use a pastry brush to apply an egg wash onto the pre-baked tart crust.
- Bake the tart crust for another 10 minutes. Remove it from oven and place on a wire rack to cool. Fill the tart crust with the pastry cream.
- Arrange the strawberries in a decorative fashion on top of the cream. Enjoy!😉
And did you know that most puff pastry which you can buy in the supermarket or. Strawberries, whipped cream, and spongy cake - few things are more awesome at a summer picnic than strawberry shortcake. With all the same flavors, this tart is easy to prepare and requires only minimal oven-time thanks to a yummy cookie crust, microwave pastry cream, and delicious fresh. Follow us on: Strawberry Tarts with White Chocolate Pastry Cream. by rossella rago. Decorate with fresh strawberry slices and mint leaves.
That’s just how to make ✨Strawberry Tart With Pastry Cream✨ , If you follow it properly, after that obviously the results are really excellent. This recipe has actually been checked, so you don’t need to doubt the preference. If you are pleased with this ✨Strawberry Tart With Pastry Cream✨ recipe, please share it with your close friends. We will certainly compose a range of various other dishes, naturally the ones that have been proven successful and taste good.
So that is going to wrap this up with this exceptional food ✨strawberry tart with pastry cream✨ recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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