Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, doughnut. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Doughnut is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Doughnut is something that I have loved my entire life.
Ollie-bollen, or (Oliebollen) is a dutch pastry similar to a doughnut. It typically is a deep fried pastry filled with raisins and dusted with powdered sugar. Some modern variations serve them topped with berry filling, but this is a traditional recipe.
To get started with this particular recipe, we must prepare a few components. You can cook doughnut using 9 ingredients and 10 steps. Here is how you can achieve it.
Ingredients of Doughnut:
- Take 3 cups flour
- Take 1/2 cup sugar
- Make ready 1 teaspoon yeast
- Prepare 1 cup warm milk
- Take 2 tablespoon butter
- Get 1 large egg
- Prepare Pinch salt
- Take 1 tablespoon vanilla
- Get For frosting : 1 cup icing sugar, 3 table spoon powdered milk
Perhaps with cake flour next time and see if the texture is close to Krispy Kreme, but they are THE BEST homemade doughnut I have had to date. I really liked this recipe, the donuts tasted very good. However, I omitted the half cup of warm water and sprinkled the yeast directly into the milk.. Re-knead scraps together and punch out as well.
Step by step To Make Doughnut:
- Add all dry ingredients to a clean bowl
- Mix thoroughly
- Add butter, egg and warm milk
- Knead until smooth
- Spread and cut to desired dough nut shapes.
- Allow to rise. For 30 minutes to 1 hour. Or until double in size.
- Deep Fry in oil until desired golden brown is achieved.
- For frosting ; add icing sugar, milk and 2 drops of red food coloring. Add 2 spoon of water and stir. If too thick add a little water, if too thin add icing sugar.
- Dip in dough nut and place on rack.
- Enjoy
Allow it to sit until the yeast. Click, type question to get instant video answers solved by Doubtnut team. In most dictionaries donut is an accepted spelling variant of doughnut. The spelling of donut without the "-ough" has appeared in enough textual references, and been made popular by brand such as Dunkin Donuts, to the point where it has widely become an accepted version of the glazed treat. The dictionary-approved spelling for the ring-shaped cake made of dough and fried in fat is doughnut.
That’s exactly how to make Doughnut , If you follow it appropriately, after that of training course the results are great. This dish has been examined, so you don’t need to question the taste. If you are pleased with this Doughnut dish, please share it with your friends. We will create a range of other dishes, naturally the ones that have been shown successful and also taste good.
So that is going to wrap this up with this exceptional food doughnut recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
Gluten Free Recipes
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