Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, easy slow cooker chicken taco soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
A hearty combination of beans, corn, tomatoes, and taco seasonings, slow cooked with shredded chicken. Top each bowl with Cheddar cheese, sour cream, and crushed tortilla chips. Made mostly of canned ingredients, this tasty soup lets the slow cooker do the work so you don't have to!
Easy Slow Cooker Chicken Taco Soup is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Easy Slow Cooker Chicken Taco Soup is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy slow cooker chicken taco soup using 15 ingredients and 3 steps. Here is how you cook that.
What needs to be prepared of Easy Slow Cooker Chicken Taco Soup:
- Make ready 1 cup mild salsa
- Make ready 1 (15 ounce) can black beans, rinsed and drained
- Get 1 (15 ounce) can pinto beans, rinsed and drained
- Take 1 (15 ounce) can corn, drained
- Prepare 1 (14.5 ounce) can petite diced tomatoes
- Make ready 3 tablespoons homemade taco seasoning (or store-bought)
- Prepare 2 cups low sodium chicken broth
- Prepare 1 pound boneless skinless chicken breasts
- Get Optional toppings:
- Get cilantro
- Make ready sour cream
- Get grated cheese
- Make ready avocado
- Prepare green onion
- Take tortilla chips
Every single time I make it, I get a big thumbs-up when my family walks through the door. We get out avocado, jalapenos, cheese, sour cream and fresh cilantro and they go to town. And my favorite thing goes without saying: Easy to make and the. Stir in broth, chicken and taco seasoning.
Instructions To Make Easy Slow Cooker Chicken Taco Soup:
- Place salsa, black beans, pinto beans, corn, diced tomatoes, taco seasoning, and chicken broth in slow cooker. Stir to combine. Nestle chicken into the slow cooker so that it’s completely covered by the liquid and other ingredients.
- Cover and cook on low for 6 hours. Remove chicken and shred or cut into bite-size pieces. Stir chicken back into the soup.
- Serve with toppings as desired.
We love our slow-cooker recipes because you have the flexibility to cook on low for eight hours or you can cut the time in half by cooking on high if you need the meal sooner. This slow cooker taco soup with ground beef is so easy — and SO GOOD! Ready for a Taco Tuesday reboot? Loaded with juicy shreds of chicken, hearty black beans, and sweet corn, all swimming in a smoky, spiced broth, this chicken taco soup recipe is one you're going to want to keep close by through chilly. Try out slow cooker chicken tacos for dinner tonight!
That’s just how to make Easy Slow Cooker Chicken Taco Soup , If you follow it appropriately, after that of training course the results are great. This recipe has been evaluated, so you don’t require to question the preference. If you are pleased with this Easy Slow Cooker Chicken Taco Soup recipe, please share it with your close friends. We will write a range of various other recipes, of course the ones that have been proven effective and also taste excellent.
So that is going to wrap this up with this exceptional food easy slow cooker chicken taco soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
Gluten Free Recipes
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