Hello, hope all having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy slow cooker chicken taco soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
A hearty combination of beans, corn, tomatoes, and taco seasonings, slow cooked with shredded chicken. Top each bowl with Cheddar cheese, sour cream, and crushed tortilla chips. Made mostly of canned ingredients, this tasty soup lets the slow cooker do the work so you don't have to!
Easy Slow Cooker Chicken Taco Soup is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Easy Slow Cooker Chicken Taco Soup is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook easy slow cooker chicken taco soup using 15 ingredients and 3 steps. Here is how you cook that.
Active ingredients of Easy Slow Cooker Chicken Taco Soup:
- Make ready 1 cup mild salsa
- Take 1 (15 ounce) can black beans, rinsed and drained
- Prepare 1 (15 ounce) can pinto beans, rinsed and drained
- Get 1 (15 ounce) can corn, drained
- Make ready 1 (14.5 ounce) can petite diced tomatoes
- Prepare 3 tablespoons homemade taco seasoning (or store-bought)
- Make ready 2 cups low sodium chicken broth
- Make ready 1 pound boneless skinless chicken breasts
- Prepare Optional toppings:
- Prepare cilantro
- Get sour cream
- Make ready grated cheese
- Make ready avocado
- Get green onion
- Make ready tortilla chips
Every single time I make it, I get a big thumbs-up when my family walks through the door. We get out avocado, jalapenos, cheese, sour cream and fresh cilantro and they go to town. And my favorite thing goes without saying: Easy to make and the. Stir in broth, chicken and taco seasoning.
This Is To Make Easy Slow Cooker Chicken Taco Soup:
- Place salsa, black beans, pinto beans, corn, diced tomatoes, taco seasoning, and chicken broth in slow cooker. Stir to combine. Nestle chicken into the slow cooker so that it’s completely covered by the liquid and other ingredients.
- Cover and cook on low for 6 hours. Remove chicken and shred or cut into bite-size pieces. Stir chicken back into the soup.
- Serve with toppings as desired.
We love our slow-cooker recipes because you have the flexibility to cook on low for eight hours or you can cut the time in half by cooking on high if you need the meal sooner. This slow cooker taco soup with ground beef is so easy — and SO GOOD! Ready for a Taco Tuesday reboot? Loaded with juicy shreds of chicken, hearty black beans, and sweet corn, all swimming in a smoky, spiced broth, this chicken taco soup recipe is one you're going to want to keep close by through chilly. Try out slow cooker chicken tacos for dinner tonight!
That’s exactly how to make Easy Slow Cooker Chicken Taco Soup , If you follow it correctly, then obviously the results are great. This recipe has actually been examined, so you don’t require to question the preference. If you are satisfied with this Easy Slow Cooker Chicken Taco Soup recipe, please share it with your close friends. We will certainly compose a variety of various other recipes, certainly the ones that have been shown effective and taste excellent.
So that is going to wrap it up for this exceptional food easy slow cooker chicken taco soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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