Raw Chocolate Banana Mousse Parfait with Coconut Whip Cream and Vanilla Almond Granola
Raw Chocolate Banana Mousse Parfait with Coconut Whip Cream and Vanilla Almond Granola

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Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, raw chocolate banana mousse parfait with coconut whip cream and vanilla almond granola. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Layer rich chocolate mousse, ripe bananas, and vanilla chia pudding for a stunning dessert everyone can enjoy. If you're a fan of banana cream pie and rich dark chocolate, you'll want to serve these over and Top each parfait with cacao nibs and coconut flakes. To whip coconut cream, you'll need one can of chilled coconut milk, a few teaspoons of your favorite sweetener (like powdered sugar), and a Divide chocolate mousse mixture into two small cups or bowls.

Raw Chocolate Banana Mousse Parfait with Coconut Whip Cream and Vanilla Almond Granola is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Raw Chocolate Banana Mousse Parfait with Coconut Whip Cream and Vanilla Almond Granola is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook raw chocolate banana mousse parfait with coconut whip cream and vanilla almond granola using 15 ingredients and 5 steps. Here is how you cook that.

Ingredients of Raw Chocolate Banana Mousse Parfait with Coconut Whip Cream and Vanilla Almond Granola:
  1. Prepare creamy coconut milk
  2. Get cocoa powder
  3. Make ready soft dried dates
  4. Get vanilla extract
  5. Take For Granola
  6. Get old fashioned rolled oats
  7. Get slivered almonds
  8. Take ground cinnamon
  9. Get salt (about 1/8 tsp)
  10. Take pure maple syrup
  11. Make ready melted coconut oil
  12. Take almond extract
  13. Prepare vanilla extract
  14. Prepare For whipped cream
  15. Make ready coconut milk

In those days raw-foodies didn't eat chocolate, so Mark would use carob instead. There are a zillion different ways to make a raw mousse, so if there is something you don't like then you can easily swap and change. You can Serve the chilled banana mousse with some whipped cream, banana slices or grated chocolate. Coconut whipped cream is a dairy-free alternative to classic whipped cream, which is made with heavy whipping Tips for perfect coconut whipped cream.

How To Make Raw Chocolate Banana Mousse Parfait with Coconut Whip Cream and Vanilla Almond Granola:
  1. For Mousse: Place dates in a food processor or mince into small pieces. Mix the dates with coconut milk, cocoa powder and vanilla until it's nice and thick, wrap and place in fridge. When serving top with whipped cream chopped bananas and oats.
  2. For Granola: Preheat oven to 300F degrees, line baking sheet with parchment paper or a silicone baking mat.
  3. Toss oats, almonds, cinnamon, and salt in a large bowl. Set aside. In a medium bowl, whisk the maple syrup and coconut oil together until combined. Whisk in the almond and vanilla extracts. Pour very the oats and toss to coat. *make sure all oats are covered.
  4. Spread onto the prepared baking sheet and bake for 45 min, stirring every 15 min. Allow granola to cool completely to get crunchy
  5. For whipped cream: Whip coconut milk until soft peaks form. Refrigerate for best results.

Select a good quality brand of coconut milk (see If you get tired of the coconut taste, just add some vanilla flavoring or almond extract. This thick and creamy coconut whipped cream is totally dairy free, with just three ingredients The Best Coconut Whipped Cream. Did you know that you can make your own easy homemade whip Try adding a few drops of almond or pure peppermint extract, a sprinkle of cinnamon or pumpkin pie. Layers of creamy vegan chocolate pudding, raw brownies, and banana slices form the most delicious raw parfait. Can we take a moment here to admire this absolutely stunning raw banana brownie parfait please?

That’s how to make Raw Chocolate Banana Mousse Parfait with Coconut Whip Cream and Vanilla Almond Granola , If you follow it properly, after that obviously the outcomes are great. This recipe has actually been checked, so you don’t require to question the preference. If you are pleased with this Raw Chocolate Banana Mousse Parfait with Coconut Whip Cream and Vanilla Almond Granola dish, please share it with your good friends. We will create a selection of various other dishes, of program the ones that have actually been proven effective and also taste good.

So that is going to wrap it up with this special food raw chocolate banana mousse parfait with coconut whip cream and vanilla almond granola recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!